Praline Problem Fragrance Oil

Rich. Decadent. Addictively sweet.

 

Praline Problem is a full-tilt gourmand indulgence. Creamy white chocolate and cocoa butter melt instantly into warm roasted hazelnut praline and thick condensed milk, creating a luscious, dessert-like heart. As it dries down, golden caramel, soft vanilla, and sparkling sugar wrap everything in a sticky-sweet finish that feels indulgent, cozy, and dangerously craveable. This is unapologetic gourmand energy — smooth, creamy, and made to be noticed.

 

• Fragrance Notes:

Top: White Chocolate · Cocoa Butter

Heart: Praline · Roasted Hazelnut · Condensed Milk

Base: Caramel · Vanilla · Sugar

 

· Phthalate Free  · Cruelty Free

Fragrance oils sold by Sniff Society are raw materials intended for use in the formulation of finished products only. They are not finished cosmetic products and must not be applied directly to the skin. All fragrance oils must be properly diluted and formulated according to IFRA guidelines. Failure to follow IFRA usage rates and safety recommendations may result in irritation, injury, or adverse reactions.

 

Name trademarks and copyrights are properties of their respective manufacturers and/or designers. These versions are NOT to be confused with the originals. Sniff Society has no affiliation with the manufacturer/designer. The interpretation of these fragrances was created through chemical analysis and reproduction. The description is to give the customer an idea of scent character, not to mislead, confuse the customer, or infringe on the manufacturers/designers name and valuable trademark.